This inn and tavern in Liévin stands at the foot of the two highest "terrils" (slag heaps) in Europe. Not far from the Louvre-Lens museum, it's a good place to stop for a hearty meal in a friendly, easy-going atmosphere. Traditional pub food, specialising in local dishes, is served in generous helpings. Try the Flemish carbonade, for instance, one of the top choices, or feast yourself on juicy grilled steak. A cosy place, with a fire in the fireplace in winter.