Northern France Tourism : official website

Val d'Auge
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Restaurant (BONDUES)

  • Selected by the Gault & Millau guide
  • 1 Michelin star

Christophe and Elisabeth Hagnerelle welcome you to their charming restaurant in Bondues,  the Val d'Auge, which rates among the very best in the Lille area. The restaurant prides itself on using fresh, seasonal products, with a preference for seafood, the chef's specialty.  A plush and elegant setting, with a meticulously-stocked wine cellar, for a top-notch dining experience.  Served, of course, with skill and a smile.